Accomplishments: School of Integrated Health Sciences
Akari Yamamoto (Interdisciplinary Health Science) and Kara Radzak (Kinesiology and Nutrition Sciences) published an article, "Exercise for the Treatment of Postpartum Lumbopelvic Pain: A Critically Appraised Topic," in International Journal of Athletic Therapy and Training. This article discusses the effectiveness of exercise in reducing…
Dr. Graham McGinnis (Kinesiology and Nutrition Sciences) and colleagues from the University of Wyoming published an article in the Journal of Molecular and Cellular Cardiology discussing the nature of cardiovascular circadian rhythms in aging. The article highlights age-associated disruption of circadian rhythms in the cardiovascular system from…
Neda Akhavan (Kinesiology & Nutrition Sciences) was awarded a two-year, $200,000 grant from the Alliance for Potato Research and Education titled "Effects of White Potato on Cardiometabolic Health in Adults with Pre-Diabetes from Diverse Racial and Ethnic Backgrounds."
Faculty from the Kinesiology and Nutrition Sciences and Physical Therapy departments published "The Psychometric Performance of State Mindfulness Scales Around Sitting and Walking on Desert Trails: A Pilot Study". Authors include: Dustin W. Davis (Kinesiology and Nutrition Sciences), Elias M. Malek (IHS student), Rob Salatto, Marcus M.…
Neda Akhavan (Kinesiology & Nutrition Sciences), along with colleagues, recently published Effect of Creatine Monohydrate Supplementation on Macro- and Microvascular Endothelial Function in Older Adults: A Pilot Study in the journal Nutrients.
Neda Akhavan (Kinesiology & Nutrition Sciences) received a two-year, $100,000 grant from the McCormick Science Institute titled "Assessing the Feasibility and Potential Efficacy of Herbs and Spices for Improving Dietary Quality and Adherence to the Dietary Guidelines for Americans in College Students with Poor Dietary Quality: A Pilot Study."
Richard Rosenkranz, Chris Acosta (both Kinesiology and Nutrition Sciences) and Ana Gonzalez-Alvarez (Social and Behavioral Health), along with Andrew Hooyman, Jose Hidalgo, Romina Ballesteros-Paniagua, and Sara Rosenkranz (all Kinesiology and Nutrition Sciences) recently published "Accuracy in Measurement of Infant Formula Powder and Water by…
Cordero Roche, Alina Swafford (both 51³Ô¹ÏºÚÁÏ Sports Innovation Institute) and John Mercer (Kinesiology and Nutrition Sciences) published a paper titled "Influence of An Overhead Goal on Asymmetry During Countermovement Jump" in the Journal of Exercise Physiology - OnLine (JEPOnline).
Alyx Phillips from Three Square Food Bank and Environmental and Occupational Health alum, Courtney Coughenour, Sheila Janofsky (both Environmental and Occupational Health), Ian McDonough (Economics), Jason Flatt (Social and Behavioral Health), Samantha John (Brain Health), and Lisa Segler from Three Square Food Bank presented a talk, "…
Drs Richard Rosenkranz and Sara Rosenkranz (both Kinesiology & Nutrition Sciences), along with colleagues from Kansas State University, recently published The association of overall dietary quality on stress, anxiety, depression, and academic performance in college students: a systematic review in the Journal of American College Health.…
Congratulations to John Mercer, Brooke Kleven, Dana Surwill, Thessa Hilgenkamp, Dustin Clow, Brach Poston, Brian Schilling, James Navalta and Sara Rosenkranz (all Integrated Health Sciences) for having earned the President's Interdisciplinary Challenge Award.
Their winning pitch emphasized the critical role of collaboration and data-driven…
Vernice Ollano, 51³Ô¹ÏºÚÁÏ alumnae; Tedd Girouard (Kinesiology and Nutrition Sciences); John Mercer (Kinesiology and Nutrition Sciences; 51³Ô¹ÏºÚÁÏ Sports Innovation Institute); and Mehdi Kordi from the United Kingdom published "The use of heated garments as a warm-up for sprint and submaximal effort cycling" in the Journal of Exercise Physiology - On…